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Butter-Scotch Sundae Recipe

Serves: 6
Keywords: 1941, recipe, recipes, Butter-Scotch Sundae Recipe

Ingredients

3
tb
Butter
1
c
Brown sugar
1/3
c
Water
½
ts
Vanilla

Directions

  1. Combine butter, sugar, and water.
  2. Boil, stirring constantly, to soft ball stage (236 F).
  3. Add flavoring.
  4. Serve either hot or cold on ice-cream.